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Returning to the Roots of Natural Healing

COVID Recipes for Rainy Days

COVID Coconut Jello 

(This tastes great during rainy weather)

 

5 c. boiling water

1 can coconut milk (full fat)

5 T. Bovine or Porcine Gelatin (bulk foods or packets)

5 T. Regular Stevia (granulated)

1/3 c. canned mandarin orange pieces (drained)

1/3 c. unsweetened coconut (no sugar added)

Coconut Whipped Cream

 

Instructions:


Boil water, pour into large bowl. Dissolve gelatin one tablespoon at a time in hot water. Dissolve stevia. Add can of coconut milk. Stir. 


Refrigerate for 24 hrs. A white coconut fat layer will separate.


Add layer of unsweetened coconut over top.

Add layer of coconut whipped cream. ( Available in the natural ice cream section at Save-On-Foods.)

Add orange pieces as garnish.


Chill and serve, or eat one serving a day to help increase your collagen levels.


*Note: Porcine Gelatin is what Jello is traditionally made from, but this dish is made without food colouring or sugar. It is sweetened with stevia which is crystalized like sugar, and very sweet (derived from an herb). This is great for Diabetics (if necessary just omit mandarin oranges.)


Low carb

Low calorie

Low sugar

Keto friendly

Gluten-free

Coconut-happy!